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  <title xml:lang="en">Pumpkin Cranberry Spice Cake</title>
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<h1>Pumpkin Cranberry Spice Cake</h1>

<table class="recipe">

<tr>
<td>1&frac14; c all-purpose flour</td>
<td rowspan="9" colspan="2">combine</td>
<td rowspan="17">stir just until combined</td>
<td rowspan="18">stir</td>
<td rowspan="18">bake 40&ndash;50 minutes at 350&deg;F</td>
<td rowspan="18">cool on rack</td>
<td rowspan="19">top</td>
</tr>
<tr>
<td>1 c whole-wheat flour</td>
</tr>
<tr>
<td>1 T cinnamon</td>
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<td>2 t ground ginger</td>
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<tr>
<td>1 t allspice</td>
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<tr>
<td>1 t nutmeg</td>
</tr>
<tr>
<td>2 t baking powder</td>
</tr>
<tr>
<td>2 t baking soda</td>
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<tr>
<td>1 t salt</td>
</tr>
<tr>
<td>1&frac12; c sugar</td>
<td rowspan="4">beat well</td>
<td rowspan="8">beat until smooth</td>
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<td>&#8531; c canola oil</td>
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<tr>
<td>3 large eggs</td>
</tr>
<tr>
<td>2 t vanilla extract</td>
</tr>
<tr>
<td>15 oz pumpkin</td>
<td rowspan="4" class="righthide">&nbsp;</td>
</tr>
<tr>
<td>2 t grated orange zest</td>
</tr>
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<td>2 T orange juice</td>
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<td>2 T water</td>
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<td>1 c dried cranberries</td>
<td colspan="3" class="righthide">&nbsp;</td>
</tr>
<tr>
<td>powdered sugar or <a href="orangeGlaze.html">orange glaze</a></td>
<td colspan="6" class="righthide">&nbsp;</td>
</tr>
</table>

<ol>
<li>Brush a  large Bundt<sup><small>TM</small></sup> pan with oil. Add a small amount of
granulated sugar and turn to coat inside. Discard excess sugar.</li>
<li>Stir together flours, cinnamon, ground ginger, allspice, nutmeg,
baking powder, baking soda, and salt.</li>
<li>Beat sugar, oil, eggs, and vanilla on high until thick and pale,
about 3 minutes.</li>
<li>Add pumpkin, zest, juice, and water to sugar mixture. Beat on low
until smooth.</li>
<li>Sift dry ingredients on top of pumpkin mixture and stir unti just
combined.</li>
<li>Stir cranberries into batter.</li>
<li>Scape batter into pan, smooth top, and bake 40&ndash;50 minutes or
a skewer inserted into the centre comes out clean.</li>
<li>Turn cake out onto a wire rack to cool completely.</li>
<li>Before serving, dust with icing sugar or coat with orange glaze.</li>
</ol>
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